Production Flexibility Program in Atascosa County, Texas, 1995-2023

Subsidy Recipients 101 to 120 of 360

Recipients of Production Flexibility Program from farms in Atascosa County, Texas totaled $3,031,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
101William W KingHouston, TX 77024$6,498
102Wayne A WildmanSomerset, TX 78069$6,212
103Mildred M DeatleyAbilene, TX 79608$6,175
104Richard A JanekFloresville, TX 78114$6,172
105Franklin SteinleJourdanton, TX 78026$5,827
106Clifton J ShearrerFloresville, TX 78114$5,782
107Milton PalmerPleasanton, TX 78064$5,723
108Garry P KatcsmorakLeming, TX 78050$5,717
109Huizar BrothersLeming, TX 78050$5,404
110Pete RakowitzPoteet, TX 78065$5,367
111Edmund Henry SekulaFalls City, TX 78113$5,238
112Sk FarmsPoteet, TX 78065$5,180
113Randy YoskoMccoy, TX 78113$5,167
114Patricia HierholzerKarnes City, TX 78118$5,026
115Johnny StobbsMccoy, TX 78113$4,998
116Yancy Land Company LtdSan Antonio, TX 78209$4,864
117Perry FeedersPleasanton, TX 78064$4,765
118James H MasurCorpus Christi, TX 78410$4,665
119Verna T WilsonCharlotte, TX 78011$4,659
120Joe A HuizarPleasanton, TX 78064$4,594

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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