Emergency Conservation Program in Cooke County, Texas, 1995-2023

Subsidy Recipients 21 to 40 of 119

Recipients of Emergency Conservation Program from farms in Cooke County, Texas totaled $565,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
21Carl EnderbyValley View, TX 76272$5,484
22Frank E Schilling JrMuenster, TX 76252$5,438
23Tim W StobaughGainesville, TX 76240$5,247
24Tom FosterSanger, TX 76266$5,016
25Bob W SickingGainesville, TX 76240$4,913
26Henry WeinzapfelMuenster, TX 76252$4,762
27Rudy V ZimmererLindsay, TX 76250$4,752
28Jerry HudspethValley View, TX 76272$4,500
29Clint W Josey JrDallas, TX 75206$4,495
30Rch Ag, LLCMuenster, TX 76252$4,409
31Wendell W ThompsonSaint Jo, TX 76265$4,335
32Gerald WalterscheidMuenster, TX 76252$4,326
33Herbert F SickingMuenster, TX 76252$4,322
34Darrell OdnealValley View, TX 76272$4,308
35Bobby HarrisonGainesville, TX 76241$4,283
36Don HobbsGainesville, TX 76240$3,975
37Schumacher Bros C/o Gene SchumachGainesville, TX 76240$3,953
38Wolf Dairies IncGainesville, TX 76240$3,854
39A Dale CampbellGainesville, TX 76240$3,840
40Elizabeth PutthoffForestburg, TX 76239$3,607

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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