Market Loss Assistance Program in Hansford County, Texas, 1995-2021

Subsidy Recipients 21 to 40 of 793

Recipients of Market Loss Assistance Program from farms in Hansford County, Texas totaled $21,752,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
21Carl M Archer Farms IncSpearman, TX 79081$127,571
22Johnny Brad SpiveyGruver, TX 79040$125,188
23Mark BrownSpearman, TX 79081$123,611
24Carla BrownSpearman, TX 79081$123,604
25Dennis C NelsonSpearman, TX 79081$122,552
26Phil SandersSpearman, TX 79081$122,113
27J P TebeestGruver, TX 79040$121,372
28Tascosa Trail IncGruver, TX 79040$120,366
29Walter WoolleySpearman, TX 79081$120,229
30Lee Land & Cattle LLCGuymon, OK 73942$120,000
31Pittman & Sons IncSpearman, TX 79081$118,825
32Renner-pearson IncSpearman, TX 79081$118,157
33Turner & TurnerSpearman, TX 79081$114,409
34Gruver IncGruver, TX 79040$113,229
35Williams BrothersGruver, TX 79040$111,984
36James F GreeneSpearman, TX 79081$111,122
37Donetta F GreeneSpearman, TX 79081$111,120
38John P ArmesGruver, TX 79040$110,848
39Pittman Bros FarmsSpearman, TX 79081$110,476
40Danny MclaughlinSpearman, TX 79081$109,771

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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