Coronavirus Food Assistance Program - Round 1 in Red River County, Texas, 1995-2023

Subsidy Recipients 41 to 60 of 470

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Red River County, Texas totaled $5,081,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Matthew G WilkinsBlossom, TX 75416$22,788
42Marcus D SmithClarksville, TX 75426$22,384
43John B Pyeatt JrBlossom, TX 75416$21,964
44Shane Ross MccallAvery, TX 75554$21,761
45Nick BairdAnnona, TX 75550$21,349
46Brent DurenClarksville, TX 75426$21,035
47Bennie M TownesClarksville, TX 75426$20,790
48Morris E MorganClarksville, TX 75426$19,899
49Kolt PerkinsClarksville, TX 75426$19,538
50David CarpenterDetroit, TX 75436$19,329
51Benjamin Lee WedelDetroit, TX 75436$19,206
52Nancy DuggerDeport, TX 75435$17,861
53Scott KingClarksville, TX 75426$17,834
54Brody B BairdAvery, TX 75554$17,513
55James D AndrewsBlossom, TX 75416$17,391
56Gary W StuartDetroit, TX 75436$17,167
57Boyd HarmeningBagwell, TX 75412$16,820
58Paul F AllenClarksville, TX 75426$16,788
59Horace R MissildineAvery, TX 75554$16,418
60Barry S CrawfordBogata, TX 75417$16,202

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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