Coronavirus Food Assistance Program - Round 2 in Taylor County, Texas, 1995-2023

Subsidy Recipients 61 to 80 of 408

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Taylor County, Texas totaled $4,536,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
61Dick AtkinsTuscola, TX 79562$11,990
62Markwin Merle Williamson JrSnyder, TX 79549$11,626
63Casey R ArmstrongAbilene, TX 79608$11,605
64Big Elm Cattle CoAbilene, TX 79606$11,007
65Robert AtwoodAbilene, TX 79606$10,270
66Jacob Scott BrenemMerkel, TX 79536$10,261
67Chad W CarterAbilene, TX 79606$9,955
68Travis W ArledgeWinters, TX 79567$9,904
69Lauren GardunoWingate, TX 79566$9,790
70Tim HohhertzAbilene, TX 79603$9,611
71Gary VaughnAbilene, TX 79606$9,324
72William R HockingAbilene, TX 79603$9,240
73Joreta SmithLawn, TX 79530$9,004
74Russell L HollowayMerkel, TX 79536$8,998
75Dene S McleodAbilene, TX 79605$8,994
76Michael D AwtryAbilene, TX 79602$8,910
77David AtkinsGoldsboro, TX 79519$8,800
78Steven PyburnHale Center, TX 79041$8,766
79Wanda McleodAbilene, TX 79605$8,627
80Winston T OhlhausenAbilene, TX 79606$8,436

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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