Lamb Meat Adjustment Program in Tom Green County, Texas, 1995-2023
Subsidy Recipients 41 to 60 of 132
Recipients of Lamb Meat Adjustment Program from farms in Tom Green County, Texas totaled $1,171,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Lamb Meat Adjustment Program 1995-2023 |
|---|---|---|---|
| 41 | Larry Teague | San Angelo, TX 76902 | $4,779 |
| 42 | Allen Weishuhn | Vancourt, TX 76955 | $4,660 |
| 43 | Cathy Carter | Miles, TX 76861 | $4,638 |
| 44 | Nolan Mesecke | San Angelo, TX 76901 | $4,464 |
| 45 | Gilbert J Strube | Wall, TX 76957 | $4,295 |
| 46 | Brady Weishuhn | Vancourt, TX 76955 | $4,215 |
| 47 | H B Edmondson & Son | Water Valley, TX 76958 | $4,071 |
| 48 | James Steen | Alpine, TX 79831 | $4,020 |
| 49 | Dove Creek Land & Cattle Co Llp | Knickerbocker, TX 76939 | $4,015 |
| 50 | Herschel Lee Upton | Christoval, TX 76935 | $3,996 |
| 51 | Andy Smith | San Angelo, TX 76906 | $3,607 |
| 52 | Bill Upton | San Angelo, TX 76902 | $3,441 |
| 53 | Paul Hudman Jr | San Angelo, TX 76903 | $3,240 |
| 54 | Mary H Reed | Bedford, TX 76021 | $3,201 |
| 55 | Jo Ann Weishuhn | Vancourt, TX 76955 | $3,106 |
| 56 | Funk Ranch Company | San Angelo, TX 76901 | $3,060 |
| 57 | George B Sisco Jr | Water Valley, TX 76958 | $3,031 |
| 58 | Clay F Atkins | Christoval, TX 76935 | $2,982 |
| 59 | Collins Brothers | San Angelo, TX 76904 | $2,736 |
| 60 | E V Hall Estate | Horseshoe Bay, TX 78657 | $2,658 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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