Lamb Meat Adjustment Program in Val Verde County, Texas, 1995-2023
Subsidy Recipients 41 to 58 of 58
Recipients of Lamb Meat Adjustment Program from farms in Val Verde County, Texas totaled $1,042,000 in from 1995-2023.
Rank | Recipient (* ownership information available) |
Location | Lamb Meat Adjustment Program 1995-2023 |
---|---|---|---|
41 | R R Ranch Ltd | Boerne, TX 78006 | $3,426 |
42 | Jonell S Walker | College Station, TX 77840 | $3,060 |
43 | Martin M Rose Jr Inc | San Antonio, TX 78217 | $2,500 |
44 | Zuberbueler Brothers | Comstock, TX 78837 | $2,430 |
45 | Henry Mills & Son | Del Rio, TX 78840 | $2,109 |
46 | Andra S Smith | Dryden, TX 78851 | $1,800 |
47 | Frank & Ronda Hargrove | Del Rio, TX 78842 | $1,440 |
48 | Clay Dissler | Del Rio, TX 78840 | $1,404 |
49 | Harrington Ranch | Comstock, TX 78837 | $1,350 |
50 | Joe A Hutto Estate | Del Rio, TX 78840 | $1,291 |
51 | R J & W Rose Livestock | Del Rio, TX 78842 | $1,008 |
52 | F H Whitehead Trust | Del Rio, TX 78840 | $630 |
53 | Claudia Abbey Ball | Comstock, TX 78837 | $580 |
54 | John E Larson | Del Rio, TX 78840 | $540 |
55 | Dennis M Funderburgh | Stephenville, TX 76401 | $378 |
56 | Tio Inc | Del Rio, TX 78840 | $334 |
57 | Fred Rose | Del Rio, TX 78842 | $270 |
58 | Jack Skiles | Langtry, TX 78871 | $200 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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