Coronavirus Food Assistance Program - Round 2 in Utah, 2023

Subsidy Recipients 1 to 20 of 209

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Utah totaled $281,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
1Bennett Farms Legacy LLCOgden, UT 84404$11,950
2Fowers Fruit RanchGenola, UT 84655$11,948
3King Farms Operations LLCTremonton, UT 84337$10,698
4, $9,825
5Charlotte JohnsonMonticello, UT 84535$8,858
6Joel M FerryBrigham City, UT 84302$8,347
7Marjean SummersParadise, UT 84328$8,236
8Kn Double Cone Ranch LLCGrouse Creek, UT 84313$7,966
9Droopy Loop Livestock LLCRandolph, UT 84064$6,789
10Jordan Daniel RileyBrigham City, UT 84302$5,879
11Henderson Cattle Company LLCMyton, UT 84052$4,835
12Tony And Tina Guerras FarmSantaquin, UT 84655$4,440
13Randal Cory DyeRoosevelt, UT 84066$4,426
14Slash T Ranch LLCPortage, UT 84331$4,099
15Matthew R OlsenEphraim, UT 84627$3,987
16Steven Andrew OlsenEphraim, UT 84627$3,987
17Jason R WilliamsGrouse Creek, UT 84313$3,983
18Kayla WaymentOgden, UT 84404$3,982
19Zach DarringtonAlmo, ID 83312$3,864
20Mcconkie Ranch IncAltamont, UT 84001$3,836

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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