Market Loss Assistance Program in Vermont, 1995-2023
Subsidy Recipients 41 to 60 of 2,841
Recipients of Market Loss Assistance Program from farms in Vermont totaled $26,902,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Market Loss Assistance Program 1995-2023 |
|---|---|---|---|
| 41 | Steven & Sherry Ouellette | Bridport, VT 05734 | $49,970 |
| 42 | Breezy Valley Farm Partnership | St George, VT 05495 | $49,800 |
| 43 | William & Ursula Johnson | Canaan, VT 05903 | $49,682 |
| 44 | Armand & Pauline Brodeur | Swanton, VT 05488 | $49,188 |
| 45 | Blue Spruce Farm C/o Ernest Audet | Bridport, VT 05734 | $49,078 |
| 46 | Harkdale Farms Inc | Newbury, VT 05051 | $48,988 |
| 47 | Claude J Bourbeau Trust | Saint Albans, VT 05478 | $48,808 |
| 48 | Quesnels Holsteins Inc | Whiting, VT 05778 | $48,800 |
| 49 | David L Tooley | Pawlet, VT 05761 | $48,217 |
| 50 | Norris Farms Inc | Shoreham, VT 05770 | $48,077 |
| 51 | Cobble Hill Dairy | New Haven, VT 05472 | $47,418 |
| 52 | Gervais Family Farm Inc | Enosburg Falls, VT 05450 | $47,050 |
| 53 | Gosliga Farm Inc | Vergennes, VT 05491 | $46,881 |
| 54 | Hatch Farm Inc | Vergennes, VT 05491 | $46,258 |
| 55 | Nelson Farms Inc | Derby Line, VT 05830 | $46,201 |
| 56 | Antonio & Merilda Resendes | Bridport, VT 05734 | $46,160 |
| 57 | Robert & Sandra Manning | Saint Albans, VT 05478 | $46,094 |
| 58 | Elgin Spring Farm | New Haven, VT 05472 | $45,699 |
| 59 | Mountain View Dairy | Fairfax, VT 05454 | $45,124 |
| 60 | Weybridge Farms Inc | Weybridge, VT 05753 | $45,057 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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