Market Facilitation Program (MFP) in Addison County, Vermont, 2019
Subsidy Recipients 21 to 40 of 100
Recipients of Market Facilitation Program (MFP) from farms in Addison County, Vermont totaled $1,788,000 in in 2019.
| Rank | Recipient (* ownership information available) |
Location | Market Facilitation Program (MFP) 2019 |
|---|---|---|---|
| 21 | Ben A Dykema | N Ferrisburgh, VT 05473 | $24,213 |
| 22 | Woodnotch Farms Inc | Shoreham, VT 05770 | $24,027 |
| 23 | Allendale Farm Lp | Vergennes, VT 05491 | $22,655 |
| 24 | Hatch Farm Inc | Vergennes, VT 05491 | $22,335 |
| 25 | Correia Family Limited Partnership | Vergennes, VT 05491 | $21,306 |
| 26 | Michael L Pyle | Bridport, VT 05734 | $19,155 |
| 27 | Brad D Thomas | Shoreham, VT 05770 | $17,980 |
| 28 | Mark Boivin | Vergennes, VT 05491 | $17,634 |
| 29 | Harry G Veldman | Vergennes, VT 05491 | $17,092 |
| 30 | Linda Vanderwey | Ferrisburgh, VT 05456 | $15,512 |
| 31 | Clifford Farm LLC | Starksboro, VT 05487 | $14,509 |
| 32 | Nolan Family Farm LLC | Panton, VT 05491 | $14,405 |
| 33 | Lucas Dairy LLC | Orwell, VT 05760 | $14,212 |
| 34 | Treadway Dairy LLC | Whiting, VT 05778 | $13,640 |
| 35 | Alethea Bahnck | Bridport, VT 05734 | $12,760 |
| 36 | Paul J & Karen Parent | Shoreham, VT 05770 | $12,364 |
| 37 | Michael & Lawrence Quesnel LLC | Whiting, VT 05778 | $11,876 |
| 38 | Robert & Suzanne Hunt | Vergennes, VT 05491 | $11,586 |
| 39 | Dale C Briggs | Vergennes, VT 05491 | $11,068 |
| 40 | Blissful Dairy LLC | Bridport, VT 05734 | $10,396 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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