Emergency Conservation Program in Chittenden County, Vermont, 1995-2023

Subsidy Recipients 21 to 40 of 102

Recipients of Emergency Conservation Program from farms in Chittenden County, Vermont totaled $675,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
21Gabriel M O'malleyWaterbury, VT 05676$8,072
22Cottonwood Stables LLCColchester, VT 05446$7,726
23James RitchieRichmond, VT 05477$6,885
24John & Joyce BelterSouth Burlington, VT 05403$6,525
25Paul Mazza's Fruit & Vegetable StColchester, VT 05446$6,469
26Marjorie T PalmerShelburne, VT 05482$6,451
27Robert TitusCharlotte, VT 05445$6,153
28Joseph JordanEssex Jct, VT 05452$5,818
29Mark FullerRichmond, VT 05477$5,803
30Walker's Vermont Pure Maple SyrupUnderhill, VT 05489$5,531
31Andrew AldrichHuntington, VT 05462$5,451
32E W Rawson & SonJericho, VT 05465$5,440
33Philippe CoteRichmond, VT 05477$5,011
34Clark Hinsdale JrCharlotte, VT 05445$5,000
35Jacob & Hanny VerburgRichmond, VT 05477$5,000
36Richard A ParizoMilton, VT 05468$5,000
37Bernard ComeauWilliston, VT 05495$4,499
38Conants' Riverside Farms LLCRichmond, VT 05477$4,410
39Samuel Paul Mazza IIColchester, VT 05446$4,363
40Marjorie MajorS Burlington, VT 05403$4,346

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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