Farm Subsidy information
Franklin County, Vermont
Total Subsidies in Franklin County, Vermont, 2022
Subsidy Recipients 101 to 120 of 221
Recipients of Total Subsidies from farms in Franklin County, Vermont totaled $2,760,000 in in 2022.
| Rank | Recipient (* ownership information available) |
Location | Total Subsidies 2022 |
|---|---|---|---|
| 101 | Howrigans H Bar 9 Dairy, LLC | Fairfield, VT 05455 | $1,951 |
| 102 | J Christopher Wagner | Enosburg Falls, VT 05450 | $1,917 |
| 103 | Rockledge Maple Trust | Saint Albans, VT 05478 | $1,914 |
| 104 | Thomas J & Mary Machia | Saint Albans, VT 05478 | $1,856 |
| 105 | Ronnie Joseph Sweet II | Saint Albans, VT 05478 | $1,812 |
| 106 | Timothy Geddes | East Fairfield, VT 05448 | $1,788 |
| 107 | Arnold & Linda Mercy | Montgomery Center, VT 05471 | $1,766 |
| 108 | Kathleen Richards-babcock | Saint Albans, VT 05478 | $1,759 |
| 109 | James A Blodgett | Fairfax, VT 05454 | $1,748 |
| 110 | Neil & Joanne Doane | East Fairfield, VT 05448 | $1,669 |
| 111 | Thomas & Cecile Branon | Fairfield, VT 05455 | $1,500 |
| 112 | Lawrence F Sloan Jr | East Fairfield, VT 05448 | $1,500 |
| 113 | David Steinhour | Richford, VT 05476 | $1,500 |
| 114 | Gervais Family Maple LLC | East Fairfield, VT 05448 | $1,491 |
| 115 | Adrian & Marie Rainville | Franklin, VT 05457 | $1,468 |
| 116 | Dawn M Blodgett | Fairfax, VT 05454 | $1,427 |
| 117 | Robert & Linda Sweet | East Fairfield, VT 05448 | $1,415 |
| 118 | Mr Dustin J Machia | Swanton, VT 05488 | $1,415 |
| 119 | Dean Wright Dba Wright Farm | Enosburg Falls, VT 05450 | $1,415 |
| 120 | Brownway Real Estate Limited Partnership | Burlington, VT 05406 | $1,402 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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