Coronavirus Food Assistance Program - Round 2 in Franklin County, Vermont, 1995-2023
Subsidy Recipients 1 to 20 of 447
Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Franklin County, Vermont totaled $9,517,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 2 1995-2023 |
|---|---|---|---|
| 1 | Mark & Amanda St Pierre | Richford, VT 05476 | $500,000 |
| 2 | Nelson Dairies West LLC | Swanton, VT 05488 | $441,390 |
| 3 | H J & A Howrigan & Sons Inc | Fairfield, VT 05455 | $391,962 |
| 4 | Kanes Scenic River Farms LLC | Enosburg Falls, VT 05450 | $325,291 |
| 5 | Machia & Sons Dairy LLC | Sheldon, VT 05483 | $316,016 |
| 6 | Gervais Family Farm Inc | Enosburg Falls, VT 05450 | $287,244 |
| 7 | Gervais Family Farm No 2 LLC | Enosburg Falls, VT 05450 | $266,540 |
| 8 | L F Hurtubise & Sons Inc | Richford, VT 05476 | $260,141 |
| 9 | Bess-view Farm | Swanton, VT 05488 | $256,708 |
| 10 | Green Mountain Dairy Farm LLC | Highgate Center, VT 05459 | $247,637 |
| 11 | Magnan Bros Dairy Inc | Fairfield, VT 05455 | $206,190 |
| 12 | Jacques & Mariel Parent | Swanton, VT 05488 | $191,623 |
| 13 | Manning Dairy LLC | Saint Albans, VT 05478 | $162,764 |
| 14 | Longway Farms LLC | Swanton, VT 05488 | $160,030 |
| 15 | Copper Hill Farm, LLC | Fairfax, VT 05454 | $159,921 |
| 16 | Brouillette Farms Inc | Richford, VT 05476 | $156,942 |
| 17 | Michael Benjamin | Franklin, VT 05457 | $142,809 |
| 18 | Laroche Dairy & Son LLC | Highgate Ctr, VT 05459 | $123,707 |
| 19 | B & T Black Creek Farms Ltd | Enosburg Falls, VT 05450 | $118,831 |
| 20 | Duhamel Family Farm LLC | Highgate Center, VT 05459 | $118,382 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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