Farm Subsidy information
Franklin County, Vermont
Total Subsidies in Franklin County, Vermont, 1995-2023
Subsidy Recipients 1 to 20 of 1,571
Recipients of Total Subsidies from farms in Franklin County, Vermont totaled $128,618,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Total Subsidies 1995-2023 |
|---|---|---|---|
| 1 | H J & A Howrigan & Sons Inc | Fairfield, VT 05455 | $3,531,461 |
| 2 | Mark & Amanda St Pierre | Richford, VT 05476 | $3,170,406 |
| 3 | Bess-view Farm | Swanton, VT 05488 | $2,480,145 |
| 4 | Gervais Family Farm Inc | Enosburg Falls, VT 05450 | $2,239,584 |
| 5 | L F Hurtubise & Sons Inc | Richford, VT 05476 | $2,076,902 |
| 6 | Nelson Dairies West LLC | Swanton, VT 05488 | $1,854,423 |
| 7 | Kanes Scenic River Farms LLC | Enosburg Falls, VT 05450 | $1,784,717 |
| 8 | Magnan Bros Dairy Inc | Fairfield, VT 05455 | $1,766,328 |
| 9 | Brouillette Farms Inc | Richford, VT 05476 | $1,608,695 |
| 10 | Jacques & Mariel Parent | Swanton, VT 05488 | $1,561,078 |
| 11 | Jeff Boissoneault | Saint Albans, VT 05478 | $1,511,542 |
| 12 | Machia & Sons Dairy LLC | Sheldon, VT 05483 | $1,393,096 |
| 13 | Gervais Family Farm No 2 LLC | Enosburg Falls, VT 05450 | $1,254,240 |
| 14 | Michael Benjamin | Franklin, VT 05457 | $1,191,422 |
| 15 | B & T Black Creek Farms Ltd | Enosburg Falls, VT 05450 | $1,175,493 |
| 16 | Green Mountain Dairy Farm LLC | Highgate Center, VT 05459 | $1,173,344 |
| 17 | David & Cathy Montagne | Swanton, VT 05488 | $978,688 |
| 18 | Manning Dairy LLC | Saint Albans, VT 05478 | $962,894 |
| 19 | Longway Farms LLC | Swanton, VT 05488 | $904,187 |
| 20 | Robert & Linda Sweet | East Fairfield, VT 05448 | $884,591 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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