Farm Subsidy information

Orange County, Vermont

Total Subsidies in Orange County, Vermont, 2019

Subsidy Recipients 21 to 40 of 76

Recipients of Total Subsidies from farms in Orange County, Vermont totaled $736,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Total Subsidies
2019
21Herbert & Beverly HodgeFairlee, VT 05045$7,892
22Kenneth PrestonRandolph Center, VT 05061$4,975
23Jeffrey BaileyWilliamstown, VT 05679$4,835
24Randall ChapmanTunbridge, VT 05077$4,830
25Oughta Be Farm LlpChelsea, VT 05038$4,815
26Hoyt Hill Farmstead LLCTunbridge, VT 05077$4,692
27Craig F RussellBrookfield, VT 05036$4,378
28Lucas VaughanSouth Ryegate, VT 05069$4,240
29Chris NonemacherRandolph Center, VT 05061$4,047
30Bruce H MartinWilliamstown, VT 05679$3,750
31Eugene J BedardOrange, VT 05641$3,470
32Howvale FarmTunbridge, VT 05077$3,430
33Martin LambertWashington, VT 05675$3,419
34Sarah PutnamNewbury, VT 05051$3,368
35Duane A WilliamsRandolph Center, VT 05061$3,205
36Chester AbbotRandolph Center, VT 05061$3,149
37Richard R HodgeFairlee, VT 05045$2,932
38Graham FarmsWilliamstown, VT 05679$2,786
39Ekolott FarmNewbury, VT 05051$2,665
40James DoyleChelsea, VT 05038$2,547

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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