Production Flexibility Program in Orleans County, Vermont, 1995-2021

Subsidy Recipients 21 to 40 of 60

Recipients of Production Flexibility Program from farms in Orleans County, Vermont totaled $205,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
21Hancock Rodney & GloriaNewport, VT 05855$1,676
22Richard HallDerby, VT 05829$1,655
23Moulton Ira & NadelineWest Charleston, VT 05872$1,642
24Chaput Family FarmNorth Troy, VT 05859$1,621
25Hurdland FarmNewport Center, VT 05857$1,512
26Jacques CoutureWestfield, VT 05874$1,389
27Daryl LeblancWestfield, VT 05874$1,328
28David LeblancNorth Troy, VT 05859$1,322
29Robert KinseyCraftsbury Common, VT 05827$1,206
30Olaf StackelbergAurora, OH 44202$1,172
31Westwind DariyOrleans, VT 05860$1,136
32Rodrigue PellerinOrleans, VT 05860$1,076
33Ryan BrosCraftsbury, VT 05826$930
34Bailey Albert & CynthiaCraftsbury, VT 05826$860
35Mccoy Tim & KathyOrleans, VT 05860$784
36J Bradley GrayIsland Pond, VT 05846$738
37Patenaude Leo & MercedesNewport Center, VT 05857$730
38Prospect Hill FarmOrleans, VT 05860$716
39Aaron NadeauDerby, VT 05829$669
40Robert LefebvreHartland, VT 05048$647

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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