Coronavirus Food Assistance Program - Round 1 in Windsor County, Vermont, 1995-2023
Subsidy Recipients 1 to 20 of 32
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Windsor County, Vermont totaled $787,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 1995-2023 |
|---|---|---|---|
| 1 | Donna Homan Dba Rhoman-wai Farms | Chester, VT 05143 | $312,867 |
| 2 | Jeffrey Townsend | Randolph, VT 05060 | $64,993 |
| 3 | Robeth Holsteins, LLC | Rochester, VT 05767 | $47,258 |
| 4 | Edward L Meacham Dba Lemax Farm | North Hartland, VT 05052 | $45,543 |
| 5 | North Hollow Farm LLC | Rochester, VT 05767 | $33,534 |
| 6 | Michael Dolloff | Springfield, VT 05156 | $33,300 |
| 7 | Doton Farm LLC | Woodstock, VT 05091 | $22,547 |
| 8 | Richardson Farm | Woodstock, VT 05091 | $19,472 |
| 9 | Peggy Ainsworth | South Royalton, VT 05068 | $18,819 |
| 10 | Thomas Debevoise III | South Woodstock, VT 05071 | $18,681 |
| 11 | Robert P Bassett | Woodstock, VT 05091 | $16,680 |
| 12 | Richard T Shurtleff, LLC | Woodstock, VT 05091 | $14,704 |
| 13 | Gary Rapanotti | Springfield, VT 05156 | $14,290 |
| 14 | Derrick C Wright | Randolph, VT 05060 | $14,251 |
| 15 | Fox Valley Farm Corp | Woodstock, VT 05091 | $13,616 |
| 16 | Michael L Clark | South Royalton, VT 05068 | $11,367 |
| 17 | Keith F Ferguson | Springfield, VT 05156 | $10,467 |
| 18 | Woodstock Foundation Inc Dba Billings Farm And Mus | Woodstock, VT 05091 | $9,065 |
| 19 | Larry Severance | South Royalton, VT 05068 | $8,940 |
| 20 | George R Miller | White River Junction, VT 05001 | $8,572 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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