Market Loss Assistance Program in Appomattox County, Virginia, 1995-2021

Subsidy Recipients 1 to 20 of 202

Recipients of Market Loss Assistance Program from farms in Appomattox County, Virginia totaled $352,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1Hix Bros Dairy IncPamplin, VA 23958$37,036
2Fred H JonesAppomattox, VA 24522$26,924
3Marvin A Glover JrPamplin, VA 23958$23,020
4K D StrattonConcord, VA 24538$19,154
5Twyman D NashAppomattox, VA 24522$16,159
6Norman A BoothSpout Spring, VA 24593$14,274
7Ida C DossAppomattox, VA 24522$12,139
8Carson Farms IncAppomattox, VA 24522$11,845
9Harris DairySpout Spring, VA 24593$9,958
10Robert F MartinPamplin, VA 23958$9,876
11Bonherth FarmsConcord, VA 24538$9,048
12H Broderick PackAppomattox, VA 24522$8,200
13R M Harris JrSpout Spring, VA 24593$6,994
14Richard C Lewis JrAppomattox, VA 24522$6,789
15David K StrattonConcord, VA 24538$6,580
16Richard LatschConcord, VA 24538$6,542
17Raymond Ernest HarrisAppomattox, VA 24522$5,079
18Kenneth Ray GoinAppomattox, VA 24522$4,717
19John T Hunter JrAppomattox, VA 24522$3,952
20M E HarrisSpout Spring, VA 24593$3,763

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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