Coronavirus Food Assistance Program - Round 2 in Charlotte County, Virginia, 1995-2023

Subsidy Recipients 41 to 60 of 200

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Charlotte County, Virginia totaled $1,345,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41Jacob R LockeCharlotte Ch, VA 23923$7,570
42Shannon K RutledgeRed Oak, VA 23964$7,315
43Ida Smith LayneCullen, VA 23934$6,798
44Julian R HamletPhenix, VA 23959$6,728
45Gary T JamersonPamplin, VA 23958$6,710
46Shawn K RickmanRed Oak, VA 23964$6,545
47Raymond Ernest HarrisAppomattox, VA 24522$5,844
48Reginald E WhitePhenix, VA 23959$5,720
49Adams & Adams Of Red Oak LLCRed Oak, VA 23964$5,720
50Daniel M HowertonRed Oak, VA 23964$5,665
51John T Hunter JrAppomattox, VA 24522$5,601
52Mary B BarksdaleRed House, VA 23963$5,518
53John R PalmerRed Oak, VA 23964$5,430
54Preston T Hamlet JrPhenix, VA 23959$5,091
55Robert D MasonBrookneal, VA 24528$4,904
56George Kent ToombsSaxe, VA 23967$4,895
57Brandon J RutledgeRed Oak, VA 23964$4,620
58Charles B Payne IIIKeysville, VA 23947$4,565
59James Lawson PalmerSaxe, VA 23967$4,495
60William Edward MooreFarmville, VA 23901$4,345

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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