Coronavirus Food Assistance Program - Round 1 in Halifax County, Virginia, 1995-2023

Subsidy Recipients 81 to 100 of 250

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Halifax County, Virginia totaled $967,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
81Kenneth A HodgesSouth Boston, VA 24592$3,979
82Mark FisherNathalie, VA 24577$3,968
83Danny G PuckettScottsburg, VA 24589$3,939
84David J WilsonVirgilina, VA 24598$3,933
85Mary O WhiteScottsburg, VA 24589$3,861
86Jason Edward ForlinesScottsburg, VA 24589$3,846
87Melvin KingNathalie, VA 24577$3,817
88Adam Nolton LivingstoneNathalie, VA 24577$3,778
89Meri Beth Bishop-hallAlton, VA 24520$3,772
90Sterling A CardenScottsburg, VA 24589$3,753
91Matthew Wayne BlakeVernon Hill, VA 24597$3,705
92Wanda B JenningsAlton, VA 24520$3,669
93Charles W NunleyLouisa, VA 23093$3,638
94James Marshall BurtonNathalie, VA 24577$3,585
95Adam Barkley DavisNathalie, VA 24577$3,449
96Jeffrey C JenningsNathalie, VA 24577$3,416
97New Day Farm IncVirgilina, VA 24598$3,376
98Donald W CarterEvington, VA 24550$3,338
99James Harold BrownClover, VA 24534$3,334
100Cary H BarksdaleSutherlin, VA 24594$3,260

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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