Coronavirus Food Assistance Program - Round 1 in Highland County, Virginia, 2021

Subsidy Recipients 61 to 80 of 86

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Highland County, Virginia totaled $157,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Roy V Robertson JrMonterey, VA 24465$776
62John R HammerMonterey, VA 24465$755
63Rebecca H LightnerMonterey, VA 24465$696
64Raymond W LightnerHead Waters, VA 24442$682
65Sammy L. GowanColquitt, GA 39837$663
66Herbert LightnerMonterey, VA 24465$601
67Steven BeverageMc Dowell, VA 24458$587
68Benam HedrickBlue Grass, VA 24413$570
69Donald E BotkinHead Waters, VA 24442$548
70Thomas J JonesDoe Hill, VA 24433$548
71Gary L WilliamsMonterey, VA 24465$518
72Chris SimmonsMc Dowell, VA 24458$504
73Jerry A BotkinBlue Grass, VA 24413$492
74Justin Hamilton NeilMcdowell, VA 24458$492
75Anna Lee RexrodeMonterey, VA 24465$483
76James Derek RexrodeHightown, VA 24465$403
77Robert B Ralston JrMcdowell, VA 24458$392
78Robert Lee LightnerMonterey, VA 24465$353
79Donald W HedrickBlue Grass, VA 24413$353
80Michael David HumphriesStaunton, VA 24401$295

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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