Production Flexibility Program in Montgomery County, Virginia, 1995-2023

Subsidy Recipients 41 to 60 of 97

Recipients of Production Flexibility Program from farms in Montgomery County, Virginia totaled $638,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
41Ronald E SalmonsRadford, VA 24141$2,156
42Kathleen W GrubbBlacksburg, VA 24060$2,125
43David M BishopRiner, VA 24149$2,097
44Kendall A MinnickChristiansburg, VA 24073$1,959
45Theodore C MarshallRadford, VA 24141$1,940
46Joseph S KingChristiansburg, VA 24073$1,931
47Rodney T ShelburneHiwassee, VA 24347$1,884
48Charles P ShorterBlacksburg, VA 24060$1,865
49R Douglas BunnDublin, VA 24084$1,794
50Steven M AlleyRiner, VA 24149$1,747
51Marlin E BishopRiner, VA 24149$1,720
52Richard S AlleyRiner, VA 24149$1,633
53Terry D EarlyTroutville, VA 24175$1,533
54Graybeal Farms IncChristiansburg, VA 24073$1,417
55Ralph S RasnicRiner, VA 24149$1,355
56Robert A SaleRadford, VA 24141$1,320
57Michael W SowersChristiansburg, VA 24068$1,272
58Daniel E BrannChristiansburg, VA 24073$1,251
59Carl N Mcneil JrRadford, VA 24141$1,227
60John C LipseyBlacksburg, VA 24060$1,170

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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