Market Loss Assistance Program in Richmond County, Virginia, 1995-2023

Subsidy Recipients 41 to 60 of 223

Recipients of Market Loss Assistance Program from farms in Richmond County, Virginia totaled $1,377,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Gerald W MothersheadMontross, VA 22520$9,064
42Belinda D HaynieHeathsville, VA 22473$8,629
43Frederick Norris Harper JrWarsaw, VA 22572$8,145
44Guy L HallWarsaw, VA 22572$8,120
45Robert C Yeatman JrWarsaw, VA 22572$7,204
46Sanford Farms IncTappahannock, VA 22560$7,048
47Allen Blain ClarkeWarsaw, VA 22572$6,954
48James V Garland JrVillage, VA 22570$6,448
49Lee SandersWarsaw, VA 22572$6,384
50W D GrayWarsaw, VA 22572$5,894
51Stephen GreenstreetFarnham, VA 22460$5,699
52Goodwin S Hall EstateTappahannock, VA 22560$5,543
53James L JonesFarnham, VA 22460$5,226
54John W ElliottKing George, VA 22485$5,219
55Robert G SanfordOldhams, VA 22529$5,030
56Katie S PackettWarsaw, VA 22572$4,995
57Bristow BaldersonWarsaw, VA 22572$4,943
58David G FranceWarsaw, VA 22572$4,920
59Ernest T Thrift IIICallao, VA 22435$4,916
60George H Sydnor IIIHaynesville, VA 22472$4,794

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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