Conservation Reserve Program in West Virginia, 1995-2021

Subsidy Recipients 41 to 60 of 717

Recipients of Conservation Reserve Program from farms in West Virginia totaled $16,748,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
1995-2021
41Phillip E PeacemakerBloomery, WV 26817$71,423
42Jason AndrickLetart, WV 25253$70,725
43Emory L PerkinsFrankford, WV 24938$69,062
44Frederick Scott KiddleLewisburg, WV 24901$69,002
45Sam Tuckwiller Fp & OthersLewisburg, WV 24901$68,387
46River Bend Farms IncPiedmont, WV 26750$67,284
47Paul E WattersonApple Grove, WV 25502$66,946
48Gary N LahmanLahmansville, WV 26731$64,549
49Triangle T Farm LLCPetersburg, WV 26847$62,292
50Donna IdlemanMaysville, WV 26833$61,894
51John SitarRomney, WV 26757$61,771
52John R VandevanderUpper Tract, WV 26866$60,917
53Richard F FryePetersburg, WV 26847$60,637
54William Earl PownellRomney, WV 26757$59,952
55Matthew G HottBloomery, WV 26817$58,933
56Tristan ZieglerRidgeley, WV 26753$58,909
57Robert O BergMaysville, WV 26833$58,419
58Adam StumpRomney, WV 26757$58,080
59Mark T EwingHedgesville, WV 25427$57,664
60Daniel R SampsonMartinsburg, WV 25404$57,344

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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