Coronavirus Food Assistance Program - Round 2 in Ohio County, West Virginia, 1995-2023

Subsidy Recipients 1 to 20 of 25

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Ohio County, West Virginia totaled $64,615 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
1John L MillerBethany, WV 26032$18,246
2Tim MinchWheeling, WV 26003$10,470
3H Louis WintersValley Grove, WV 26060$4,859
4Andrew John EvickWheeling, WV 26003$3,930
5David HendersonValley Grove, WV 26060$3,274
6John M HendersonValley Grove, WV 26060$3,219
7Suzan L SmithValley Grove, WV 26060$3,036
8Groux Dairy FarmValley Grove, WV 26060$2,748
9Frederick W DagueValley Grove, WV 26060$2,200
10Edward LinkValley Grove, WV 26060$1,650
11Barrington Cattle, LLCWheeling, WV 26003$1,155
12Matthew P BonarWheeling, WV 26003$1,100
13Eric Nathaniel BlendWheeling, WV 26003$1,074
14Matthew DilleValley Grove, WV 26060$990
15Henry W ZeidlerWheeling, WV 26003$935
16Keith LoewValley Grove, WV 26060$825
17Douglas RodgersValley Grove, WV 26060$770
18Scott WadeTriadelphia, WV 26059$750
19Gary KestnerValley Grove, WV 26060$660
20, $589

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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