Coronavirus Food Assistance Program - Round 1 in Ritchie County, West Virginia, 2021

Subsidy Recipients 41 to 60 of 60

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Ritchie County, West Virginia totaled $50,555 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Max D JewellPennsboro, WV 26415$377
42Richard Eugene SheetsSmithville, WV 26178$342
43Phillip A BarkerSmithville, WV 26178$325
44Titus RobinsonHarrisville, WV 26362$309
45Roger L GarrettHarrisville, WV 26362$306
46Kristi D WilsonPetroleum, WV 26161$301
47Donald E JacksonDavisville, WV 26142$298
48Robert A A McguireMacfarlan, WV 26148$260
49Charles Lewis NutterCairo, WV 26337$258
50Lester ParsonsCairo, WV 26337$236
51Victoria TestermanHarrisville, WV 26362$232
52Kevin SpurgeonSmithville, WV 26178$229
53Joshua Paul HaddoxPennsboro, WV 26415$215
54Clyde P Keith IIPetroleum, WV 26161$188
55David P PowellPetroleum, WV 26161$180
56Mindi S KetelsenAuburn, WV 26325$176
57Jeffrey G WellsCairo, WV 26337$173
58Timothy A GoodnightCairo, WV 26337$168
59Jeb E ShieldsPetroleum, WV 26161$135
60Charles W HutchinsonPetroleum, WV 26161$129

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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