Emergency Conservation Program in Upshur County, West Virginia, 1995-2023

Subsidy Recipients 21 to 40 of 77

Recipients of Emergency Conservation Program from farms in Upshur County, West Virginia totaled $157,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
21Harold BrannonBuckhannon, WV 26201$2,283
22James F LeeFrench Creek, WV 26218$2,137
23John GregoryRock Cave, WV 26234$2,068
24Bradley BennettBuckhannon, WV 26201$2,068
25Doris CarrBuckhannon, WV 26201$1,868
26Mike AllmanBuckhannon, WV 26201$1,854
27James C BennettBuckhannon, WV 26201$1,776
28David W WilsonBuckhannon, WV 26201$1,723
29Bryan KarickhoffBuckhannon, WV 26201$1,723
30Dale CurrenceEllamore, WV 26267$1,723
31Cecil R MillerBuckhannon, WV 26201$1,680
32George WinspearBuckhannon, WV 26201$1,654
33Aubry A WilsonBuckhannon, WV 26201$1,589
34Edward L Shaffer JrBuckhannon, WV 26201$1,582
35Lynn MarteneyBuckhannon, WV 26201$1,554
36David L SheppardBuckhannon, WV 26201$1,389
37Guy DericoBuckhannon, WV 26201$1,379
38French W ArmstrongFrench Creek, WV 26218$1,379
39Ernest S LittleFrench Creek, WV 26218$1,379
40Mary GivenBuckhannon, WV 26201$1,379

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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