Lamb Meat Adjustment Program in Wisconsin, 1995-2021

Subsidy Recipients 61 to 80 of 1,201

Recipients of Lamb Meat Adjustment Program from farms in Wisconsin totaled $1,148,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
61James D RoushCushing, WI 54006$3,644
62Marlin SubraTaylor, WI 54659$3,578
63Suzanne M MarxHelenville, WI 53137$3,556
64Wayne R JohnsonChaseburg, WI 54621$3,533
65William H GaryRiver Falls, WI 54022$3,528
66Richard MillerTaylor, WI 54659$3,484
67Alvin AmannFountain City, WI 54629$3,479
68Jason JohnsonDelavan, WI 53115$3,477
69Thomas L DaviesPort Wing, WI 54865$3,463
70Neal R TravisWhitewater, WI 53190$3,439
71David J TeigAmery, WI 54001$3,428
72Elizabeth A MillerBeloit, WI 53511$3,383
73Margaret E WaiteClinton, WI 53525$3,330
74Gregory BricknerWonewoc, WI 53968$3,312
75Thomas J ZemanBloomer, WI 54724$3,274
76Rudolph EricksonWilson, WI 54027$3,236
77Ferron HavensBlue Mounds, WI 53517$3,148
78Paul KnierOshkosh, WI 54904$3,138
79Pegi M FickenGroton, NY 13073$3,131
80Laurie FabriziusPoynette, WI 53955$3,116

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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