Market Loss Assistance Program in Clark County, Wisconsin, 1995-2023

Subsidy Recipients 41 to 60 of 2,069

Recipients of Market Loss Assistance Program from farms in Clark County, Wisconsin totaled $16,222,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41John And Pat Miller FarmsSpencer, WI 54479$45,313
42Emmanuel D'huyvetterHumbird, WI 54746$44,863
43James M DietscheLoyal, WI 54446$44,418
44Benzschawel Acres IncGreenwood, WI 54437$44,380
45Gaddis Farms IncWithee, WI 54498$43,637
46Alan And John PrestebakDorchester, WI 54425$43,269
47Glen LuchterhandNeillsville, WI 54456$43,130
48Lynn O LuchterhandGranton, WI 54436$42,673
49Randall J MeyerLoyal, WI 54446$42,302
50Vaughn LoosLoyal, WI 54446$41,745
51Edward L BringsSpencer, WI 54479$41,406
52James M EricksonNeillsville, WI 54456$39,082
53Mark BreyGreenwood, WI 54437$38,793
54Brian D SmasalStanley, WI 54768$38,083
55Schmitz FarmsGranton, WI 54436$37,768
56David NewmanUnity, WI 54488$37,401
57Landini FarmsLoyal, WI 54446$36,806
58Jeffrey A PinterCurtiss, WI 54422$36,402
59Thomas BauerGreenwood, WI 54437$35,627
60Franz GrossenbacherLoyal, WI 54446$35,069

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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