Conservation Reserve Program in Fond Du Lac County, Wisconsin, 2021

Subsidy Recipients 141 to 160 of 184

Recipients of Conservation Reserve Program from farms in Fond Du Lac County, Wisconsin totaled $389,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2021
141Anthony H & Loretta B Koenigs Living TrustFond Du Lac, WI 54937$632
142Roger D JaberFond Du Lac, WI 54935$630
143Bruce JaberFond Du Lac, WI 54937$630
144Ralph JaberFond Du Lac, WI 54935$630
145Barbara DeveliceFond Du Lac, WI 54937$630
146George HettenhausWest Bend, WI 53090$630
147Jeffrey M ChampeauOakfield, WI 53065$626
148James Tiefenthaler JrBoulder Junction, WI 54512$623
149Wayne BeattieAppleton, WI 54915$623
150Daniel M BeattiePickett, WI 54964$623
151Mary K BeattieNeenah, WI 54956$623
152Keven P Beattie Trust SharesAppleton, WI 54915$621
153Stephen KramerFond Du Lac, WI 54937$578
154Robert KolbSheboygan Falls, WI 53085$552
155Mark G DiederichsMalone, WI 53049$549
156David J SoellerRipon, WI 54971$547
157Jonathan E ScheuersBrandon, WI 53919$534
158Thomas E HintzEden, WI 53019$486
159Andrew NeumannMount Calvary, WI 53057$481
160Ronald PattOshkosh, WI 54904$451

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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