Coronavirus Food Assistance Program - Round 1 in Green County, Wisconsin, 1995-2023

Subsidy Recipients 21 to 40 of 491

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Green County, Wisconsin totaled $13,053,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Timothy And Nancy SchmidtMonroe, WI 53566$96,576
22Voegeli Farm IncMonticello, WI 53570$95,836
23Spotts Grain Farms IncMonroe, WI 53566$94,702
24Kenneth ClarkMonroe, WI 53566$91,513
25Roe Farms PartnershipMonticello, WI 53570$91,496
26James R DrafallJuda, WI 53550$88,603
27Peterson Family Farms LtdMonroe, WI 53566$85,960
28Peteland Dairy LLCBrowntown, WI 53522$85,960
29Mill Hill Dairy LLCJuda, WI 53550$82,612
30Hillside Dairy PartnershipAlbany, WI 53502$82,305
31Jordan Farms IncJuda, WI 53550$80,196
32David A MinderBrowntown, WI 53522$79,608
33Mary T Schmidt SpMonroe, WI 53566$75,813
34Garison D BrooksJuda, WI 53550$75,769
35Jeremy A LuckeyJuda, WI 53550$75,731
36B & C Bauman Dairy IncJuda, WI 53550$74,413
37Bauman Farms IncJuda, WI 53550$72,603
38Thomas R FigiJuda, WI 53550$71,962
39Alan J BergArgyle, WI 53504$69,991
40Scott J WatsonMonroe, WI 53566$69,893

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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