Coronavirus Food Assistance Program - Round 2 in Green Lake County, Wisconsin, 1995-2023

Subsidy Recipients 41 to 60 of 216

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Green Lake County, Wisconsin totaled $6,943,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41Grams Farms LLCMarkesan, WI 53946$50,607
42Keenan DahlkeMarkesan, WI 53946$48,967
43Richard L HargraveSarona, WI 54870$48,555
44Matthew A JahnkeMarkesan, WI 53946$43,881
45Machkovich Farms LLCRipon, WI 54971$43,667
46Randal ReetzPrinceton, WI 54968$43,303
47James PretzMarkesan, WI 53946$42,766
48Gies Farms IncBerlin, WI 54923$42,498
49David E KohnMarkesan, WI 53946$41,413
50Doug KastenschmidtRipon, WI 54971$40,836
51Tom R ZimmermanMarkesan, WI 53946$40,036
52David BrussMarkesan, WI 53946$38,294
53Carl NehmRipon, WI 54971$37,737
54Schwandt Farms IncMarkesan, WI 53946$36,903
55Kent QuadeRandolph, WI 53956$36,267
56Timothy L HoffmannCambria, WI 53923$36,168
57Jeffrey E HoffmannDalton, WI 53926$36,168
58Russell ClausingRosendale, WI 54974$35,121
59Rodney ZietlowBerlin, WI 54923$33,511
60David DillieMarkesan, WI 53946$33,502

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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