Farm Subsidy information

La Crosse County, Wisconsin

Total Subsidies in La Crosse County, Wisconsin, 2023

Subsidy Recipients 21 to 40 of 227

Recipients of Total Subsidies from farms in La Crosse County, Wisconsin totaled $3,747,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Total Subsidies
2023
21Dale UrbanekCashton, WI 54619$39,535
22Thomas MillerLa Crosse, WI 54601$39,090
23Troy SchomburgBangor, WI 54614$38,970
24Clements Custom Ag LLCCoon Valley, WI 54623$38,057
25Benjamin HorstmanBangor, WI 54614$36,182
26Donald LangrehrWest Salem, WI 54669$35,558
27Steven NuttlemanBangor, WI 54614$32,932
28Douglas KruegerMindoro, WI 54644$32,730
29S And J Skemp Family LLCLa Crosse, WI 54601$30,137
30Corbin RhodesWest Salem, WI 54669$29,036
31Ernie HoffmanWest Salem, WI 54669$28,824
32James KroenerBangor, WI 54614$28,702
33Alex SchlintzBangor, WI 54614$27,507
34Randy MuenzenbergerCoon Valley, WI 54623$26,960
35Jacob MillerWest Salem, WI 54669$25,336
36Dustin AndersonMindoro, WI 54644$25,228
37Thomas SchaubRockland, WI 54653$23,312
38Starks Rolling Acres IncSparta, WI 54656$23,066
39William KornCashton, WI 54619$22,811
40Janet KloppenburgBangor, WI 54614$20,616

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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