Market Loss Assistance Program in Manitowoc County, Wisconsin, 1995-2021

Subsidy Recipients 21 to 40 of 1,081

Recipients of Market Loss Assistance Program from farms in Manitowoc County, Wisconsin totaled $13,236,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
21Fitz-pine Dairy Farm IncNewton, WI 53063$70,073
22Irish Acres LLCTwo Rivers, WI 54241$69,376
23Kocourek BrosReedsville, WI 54230$67,584
24Merle SchulerCato, WI 54230$67,583
25O'hearn Irish Dairy FarmReedsville, WI 54230$66,134
26Dvorachek BrosReedsville, WI 54230$64,630
27Soaring Eagle Dairy Properties LLCNewton, WI 53063$64,227
28Thomas M RahmlowMishicot, WI 54228$63,551
29Terry V ChristiansonValders, WI 54245$63,514
30Schoner Hugel Farms LLCMishicot, WI 54228$63,438
31Gerald HabeckMaribel, WI 54227$62,855
32Mark S RahmlowMishicot, WI 54228$62,380
33Spring Hill Farms IncChilton, WI 53014$62,224
34Mark S BergeReedsville, WI 54230$59,788
35James A LoeferBrillion, WI 54110$59,725
36Jerome N HerrmannCato, WI 54230$58,543
37Michael T KortensManitowoc, WI 54220$58,534
38Faylo Holstein FarmsBrillion, WI 54110$56,974
39Brunmeier Dairy Farm IncNewton, WI 53063$56,895
40Patricia EisTwo Rivers, WI 54241$56,869

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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