Conservation Reserve Program in Oconto County, Wisconsin, 1995-2023

Subsidy Recipients 101 to 120 of 452

Recipients of Conservation Reserve Program from farms in Oconto County, Wisconsin totaled $5,402,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
1995-2023
101James M KugelLena, WI 54139$18,898
102Donald DehutOconto, WI 54153$18,857
103Arnold EggebrechtGillett, WI 54124$18,583
104Wm MontgomeryOconto Falls, WI 54154$18,541
105Calvin CompePound, WI 54161$18,414
106Bernadine DombrowskiKrakow, WI 54137$18,111
107Robert HoehneLena, WI 54139$17,712
108Alvin SchroederOconto Falls, WI 54154$17,704
109Jaci YoapPound, WI 54161$17,463
110Clarence Van HeftyLena, WI 54139$17,458
111Herbert J & Caroline Grover Joint Revocable TrustGresham, WI 54128$17,327
112Thomas HeimkeLena, WI 54139$17,025
113Darlene KapelkeMilwaukee, WI 53219$17,003
114Arndt IncLena, WI 54139$16,784
115Anthony Finger EstateBloomington, IN 47408$16,401
116John RobaidekGreen Bay, WI 54304$16,037
117Ray YoungerLena, WI 54139$15,968
118La Count Dairy Farms IncSobieski, WI 54171$15,757
119Lyle FisherSuring, WI 54174$15,730
120Harry SchulzSuring, WI 54174$15,705

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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