Coronavirus Food Assistance Program - Round 1 in Outagamie County, Wisconsin, 2021

Subsidy Recipients 21 to 40 of 235

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Outagamie County, Wisconsin totaled $489,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Richard E BrincksAppleton, WI 54913$6,244
22Mark A RuschSeymour, WI 54165$5,943
23Ryan L SinglerNew London, WI 54961$5,247
24David E MarxBridgeton, NJ 08302$5,246
25Ken Gonnering Livestock IncSeymour, WI 54165$5,243
26Junior BeechyHortonville, WI 54944$4,996
27C & J Farms Of Bear Creek, IncBear Creek, WI 54922$4,919
28Carrie GorgesSeymour, WI 54165$4,089
29Steven R JackHortonville, WI 54944$3,854
30Luedtke Farms LLCHortonville, WI 54944$3,773
31Vince Keith MaluegBlack Creek, WI 54106$3,709
32Louis WeyersBlack Creek, WI 54106$3,350
33Daniel R Angotti JrFreedom, WI 54130$3,285
34Williamson Farms LLCSeymour, WI 54165$3,263
35Brian P MchughHortonville, WI 54944$3,254
36Dennis J LaskowskiSeymour, WI 54165$3,250
37Larry P RiesenweberFreedom, WI 54165$3,192
38Marvin W Van AstenKaukauna, WI 54130$3,188
39William W BoddeKaukauna, WI 54130$3,164
40Jordan LeisgangSeymour, WI 54165$3,163

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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