Total Emergency Relief Program in Sauk County, Wisconsin, 1995-2023

Subsidy Recipients 41 to 60 of 66

Recipients of Total Emergency Relief Program from farms in Sauk County, Wisconsin totaled $1,166,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
41Diane PlantenbergWonewoc, WI 53968$3,724
42Michael SchoenoffBaraboo, WI 53913$3,407
43Gerald M BindlSpring Green, WI 53588$3,176
44Hilman B SchroederSauk City, WI 53583$3,024
45New Age Custom Farming LLCPrairie Du Sac, WI 53578$2,849
46, $2,610
47Edward HankoLa Valle, WI 53941$2,607
48Patrick McglynnLa Valle, WI 53941$2,591
49James L RickBaraboo, WI 53913$2,481
50John Ernest RickBaraboo, WI 53913$2,481
51City Side Farms LtdReedsburg, WI 53959$2,221
52Elsing Farms LLCPrairie Du Sac, WI 53578$2,168
53Nathan P BricklSpring Green, WI 53588$2,126
54Holtz Farms LLCLake Delton, WI 53940$2,118
55Brian E GawronskiLyndon Station, WI 53944$2,025
56Meyer Green Ridge Farm LLCHillpoint, WI 53937$1,817
57Lohr Farms LLCSauk City, WI 53583$1,545
58Greg V KanableSpring Green, WI 53588$1,455
59Patrick ScallonPlain, WI 53577$1,313
60Steven J EmersonSpring Green, WI 53588$1,138

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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