Market Loss Assistance Program in Washington County, Wisconsin, 1995-2023

Subsidy Recipients 41 to 60 of 573

Recipients of Market Loss Assistance Program from farms in Washington County, Wisconsin totaled $6,240,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Scott LofyHartford, WI 53027$35,665
42Duane NickelTheresa, WI 53091$34,678
43Leander HerrigesCampbellsport, WI 53010$34,253
44Floyd BerggrenJackson, WI 53037$33,929
45Neuburg Farm LLCRichfield, WI 53076$33,431
46Harold SeyfertAllenton, WI 53002$32,539
47August Fechter JrWest Bend, WI 53095$32,277
48Terry SchaubKewaskum, WI 53040$32,018
49Ricky FischerHartford, WI 53027$31,857
50Eugene HetebruegAllenton, WI 53002$31,266
51Helmut R WagnerHartford, WI 53027$31,253
52Melius Farms IncJackson, WI 53037$29,713
53Steven J EnrightWest Bend, WI 53090$29,335
54Michael StapletonHartford, WI 53027$28,467
55James R DegnitzFredonia, WI 53021$28,376
56James R WeberHartford, WI 53027$27,589
57Curtis H BeckerHartford, WI 53027$27,418
58James HartmannAllenton, WI 53002$27,326
59Roskopf FarmsHartford, WI 53027$27,218
60Vincent P StruppHartford, WI 53027$27,177

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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