Total Disaster Programs in Waupaca County, Wisconsin, 2021
Subsidy Recipients 21 to 36 of 36
Recipients of Total Disaster Programs from farms in Waupaca County, Wisconsin totaled $570,000 in in 2021.
Rank | Recipient (* ownership information available) |
Location | Total Disaster Programs 2021 |
---|---|---|---|
21 | Michael P Hamm Dba Hamm Farms | Waupaca, WI 54981 | $6,003 |
22 | Steven Russell Heimbruch | Manawa, WI 54949 | $5,985 |
23 | Wilmilk Farms LLC | Clintonville, WI 54929 | $5,736 |
24 | Bradly George Schmidt | Shawano, WI 54166 | $5,597 |
25 | Larry N Danke | Fremont, WI 54940 | $5,094 |
26 | Paul J Reierson | Iola, WI 54945 | $4,863 |
27 | Matthew Edward Manske | New London, WI 54961 | $4,157 |
28 | Douglas G Behnke | Clintonville, WI 54929 | $3,457 |
29 | Double-take Dairy LLC | Clintonville, WI 54929 | $2,898 |
30 | F & Z Farms | Fremont, WI 54940 | $2,587 |
31 | Weyland Farms LLC | Hortonville, WI 54944 | $2,133 |
32 | Cole Allred | Iola, WI 54945 | $1,575 |
33 | John L Mcintee Jr | Marion, WI 54950 | $1,567 |
34 | Ivan C Burmeister | Marion, WI 54950 | $909 |
35 | Joanne Tellock | Clintonville, WI 54929 | $170 |
36 | Randall Tellock | Clintonville, WI 54929 | $170 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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