Coronavirus Food Assistance Program - Round 1 in 9th District of Georgia (Rep. Doug Collins), 1995-2023

Subsidy Recipients 21 to 40 of 917

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in 9th District of Georgia (Rep. Doug Collins) totaled $6,574,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21David EllisonCarnesville, GA 30521$38,293
22Josh CabeMartin, GA 30557$37,329
23Lara Megan TaylorCleveland, GA 30528$36,698
24Kyle M PeeplesBowman, GA 30624$36,472
25James Thomas SaxonBowman, GA 30624$35,623
26Walter William AthaHomer, GA 30547$35,550
27Larry J LovellClarkesville, GA 30523$34,584
28Barry A ReeceRoyston, GA 30662$33,922
29King Brothers Farm IncLavonia, GA 30553$33,910
30Marty FulghumLavonia, GA 30553$32,370
31Tim Mccoy JrMaysville, GA 30558$30,862
32Gary L WalkerLavonia, GA 30553$30,487
33Alan D MitchellMartin, GA 30557$30,255
34Hope Lee ReeceCarnesville, GA 30521$29,896
35Stacey BrittGrayson, GA 30017$29,623
36Kent HallCarnesville, GA 30521$29,420
37James M GainesElberton, GA 30635$28,823
38Zechariah K MasseyHartwell, GA 30643$28,364
39Barry CronicCanon, GA 30520$28,333
40Eddie J OsbornHiawassee, GA 30546$27,992

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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