Lamb Meat Adjustment Program in 1st District of Idaho (Rep. Russ Fulcher), 1995-2021

Subsidy Recipients 21 to 40 of 225

Recipients of Lamb Meat Adjustment Program from farms in 1st District of Idaho (Rep. Russ Fulcher) totaled $1,131,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
21Wendell AdamsHayden Lake, ID 83835$4,624
22Dwayne FisherWilder, ID 83676$4,414
23Robert L BumgarnerCambridge, ID 83610$4,104
24Gordon StanleyBonners Ferry, ID 83805$4,060
25Charles D OrcuttCaldwell, ID 83607$3,690
26University Of Idaho BursarParma, ID 83660$3,630
27Fae RobertsKuna, ID 83634$3,381
28Deborah CofieldCoeur D'alene, ID 83815$3,321
29Carl CrabtreeGrangeville, ID 83530$3,276
30Diane CarlsonSagle, ID 83860$3,079
31Don MccormickSandpoint, ID 83864$2,968
32Francis W HoweryNotus, ID 83656$2,854
33Duane GallingerNampa, ID 83687$2,524
34Jim L JessupGrangeville, ID 83530$2,445
35Victor WardIndian Valley, ID 83632$2,370
36Kellee C ChandlerWeiser, ID 83672$2,340
37Steve SpennerKooskia, ID 83539$2,325
38Patrick ShannahanCaldwell, ID 83607$2,196
39Darrell GambleSanta Maria, CA 93455$2,065
40Dan HillWeiser, ID 83672$2,062

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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