Coronavirus Food Assistance Program - Round 2 in 2nd District of Michigan (Rep. Bill Huizenga), 2021

Subsidy Recipients 41 to 60 of 90

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in 2nd District of Michigan (Rep. Bill Huizenga) totaled $760,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
41Ryan FekkenShelby, MI 49455$5,358
42Theodore HammerleHart, MI 49420$5,173
43Philip J CarterNew Era, MI 49446$4,948
44Lk Vansickle Farms LLCHart, MI 49420$4,710
45Hekkema & Son White Lake CeleryWhitehall, MI 49461$4,546
46Marsh Dairy LLCMontague, MI 49437$4,520
47Rex CargillHart, MI 49420$4,446
48Daniel J TutakMontague, MI 49437$4,423
49Golden Hart Fruit Farms LLCHart, MI 49420$4,401
50Steven P FreedHart, MI 49420$4,154
51Robert Bush FarmsNew Era, MI 49446$4,086
52Gerald A KrollMontague, MI 49437$4,037
53Powers Dairy Farm LLCPentwater, MI 49449$3,735
54Hayes Kidder LLCShelby, MI 49455$3,706
55Lyle M VilladsenPentwater, MI 49449$3,578
56Robert VanderzandenPentwater, MI 49449$3,523
57Four Star FarmsHart, MI 49420$3,377
58J Kessler Farms LLCMontague, MI 49437$3,202
59Paul M OomenHart, MI 49420$3,169
60Robert EekhoffNew Era, MI 49446$3,142

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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