Total Emergency Relief Program in 1st District of Minnesota (Rep. Jim Hagedorn), 2023

Subsidy Recipients 81 to 100 of 157

Recipients of Total Emergency Relief Program from farms in 1st District of Minnesota (Rep. Jim Hagedorn) totaled $1,920,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
2023
81Todd EvansBlue Earth, MN 56013$3,782
82Earl O CordesSherburn, MN 56171$3,752
83Stephen Dale RomsdahlSaint James, MN 56081$3,725
84Richard P SpitznerSaint James, MN 56081$3,710
85Jeremy SpitznerSaint James, MN 56081$3,710
86Chad CoryEaston, MN 56025$3,609
87William J Yock JrSaint James, MN 56081$3,582
88Randy ProchazkaButterfield, MN 56120$3,529
89Buendorf FarmsWells, MN 56097$3,528
90Susan R GudalBricelyn, MN 56014$3,489
91Bradley J TibodeauMankato, MN 56001$3,480
92David Irving LauPemberton, MN 56078$3,443
93David Richard LauPemberton, MN 56078$3,443
94Casey L StalochAlbert Lea, MN 56007$3,106
95Timothy P GudalBricelyn, MN 56014$3,025
96Daniel J PetersonSaint James, MN 56081$3,023
97Archie A KluenderWalters, MN 56097$2,987
98Paul B AndersonLake Crystal, MN 56055$2,965
99, $2,959
100Stewart Douglas MeyerWinnebago, MN 56098$2,942

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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