Total Emergency Relief Program in 4th District of Missouri (Rep. Vicky Hartzler), 1995-2023

Subsidy Recipients 61 to 80 of 952

Recipients of Total Emergency Relief Program from farms in 4th District of Missouri (Rep. Vicky Hartzler) totaled $21,078,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
61Nathan Douglas ForknerRichards, MO 64778$80,723
62Dan MosherHarwood, MO 64750$77,468
63Steven C FriedrichBoonville, MO 65233$76,765
64Doug VantellmanSchell City, MO 64783$74,194
65L & E Dairy LLCLincoln, MO 65338$72,164
66Michael J Van Der SchaafMilo, MO 64767$71,840
67Timothy Everett ShroutBunceton, MO 65237$71,408
68Michael L LoganbillVersailles, MO 65084$71,204
69Michael A StausSedalia, MO 65301$70,332
70Brice FischerRockville, MO 64780$70,203
71Dab Farms LLCButler, MO 64730$69,146
72Coffman Farms LLCRockville, MO 64780$68,531
73Tgss, LLCPrairie Home, MO 65068$68,393
74S & Z Farms LLCDeerfield, MO 64741$67,867
75Robert Devin ParkButler, MO 64730$67,324
76Wassmann Farms LLCBoonville, MO 65233$66,645
77, $66,316
78Paul W WilsonClinton, MO 64735$64,792
79, $64,085
80Paul R Gross Irr TrAustin, TX 78737$63,267

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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