Coronavirus Food Assistance Program - Round 2 in 6th District of Tennessee (Rep. John Rose), 2023
Subsidy Recipients 21 to 40 of 290
Recipients of Coronavirus Food Assistance Program - Round 2 from farms in 6th District of Tennessee (Rep. John Rose) totaled $347,000 in in 2023.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 2 2023 |
|---|---|---|---|
| 21 | Calamity Jane Whitaker | Lafayette, TN 37083 | $4,339 |
| 22 | Isha Gulley | Lafayette, TN 37083 | $2,764 |
| 23 | Deborah Melton | Pall Mall, TN 38577 | $2,651 |
| 24 | Kc Farms LLC | Lafayette, TN 37083 | $2,629 |
| 25 | Jimmy Joe Boze | Carthage, TN 37030 | $2,543 |
| 26 | Travis Eller | Lafayette, TN 37083 | $2,392 |
| 27 | Dylan Brawner | Lafayette, TN 37083 | $2,249 |
| 28 | Luke M Mason | Cookeville, TN 38506 | $2,178 |
| 29 | Linda S Smith | Monroe, TN 38573 | $1,831 |
| 30 | Wayne Brown | Cookeville, TN 38506 | $1,757 |
| 31 | Adam Steven Kemp | Pleasant Shade, TN 37145 | $1,436 |
| 32 | Connie Coley | Lafayette, TN 37083 | $1,420 |
| 33 | Randall James Dixon | Rickman, TN 38580 | $1,180 |
| 34 | Tyler Tisdale | Lancaster, TN 38569 | $1,149 |
| 35 | James Wayne Allison | Baxter, TN 38544 | $1,027 |
| 36 | Matt Wilson | Baxter, TN 38544 | $974 |
| 37 | Gail Mayberry | Gainesboro, TN 38562 | $891 |
| 38 | Sandra Gay Clark | Byrdstown, TN 38549 | $812 |
| 39 | Chase Mitchell Taylor | Carthage, TN 37030 | $808 |
| 40 | Jenkins Farms | Red Boiling Springs, TN 37150 | $792 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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