Coronavirus Food Assistance Program - Round 2 in 3rd District of Utah (Rep. John Curtis), 2021

Subsidy Recipients 41 to 60 of 294

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in 3rd District of Utah (Rep. John Curtis) totaled $1,184,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
41Charles S BoydMonticello, UT 84535$6,141
42Kevin E GordonHuntington, UT 84528$6,008
43Jimmie D ButtMonticello, UT 84535$5,650
44Tara M PayneEmery, UT 84522$5,551
45Nick J SampinosPrice, UT 84501$5,489
46E Leon McelprangHuntington, UT 84528$5,140
47Walter RichardsonMonticello, UT 84535$5,040
48Keven BehlingFerron, UT 84523$4,980
49Mervin Merrill DuncanFerron, UT 84523$4,661
50Kevin HallDove Creek, CO 81324$4,648
51Tyrel SnyderMonticello, UT 84535$4,605
52Kc Ag LLCPrice, UT 84501$4,596
53Clyde Garrett ConoverFerron, UT 84523$4,501
54Dorrell L BarkerPrice, UT 84501$4,298
55John LemonFerron, UT 84523$4,248
56Bill StansfieldEmery, UT 84522$4,079
57Wayde S NielsenHuntington, UT 84528$4,035
58James K AllredCleveland, UT 84518$3,986
59Johansen Ranch LLCCastle Dale, UT 84513$3,971
60Ted N CurtisCastle Dale, UT 84513$3,937

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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