Coronavirus Food Assistance Program - Round 2 in 5th District of Virginia (Rep. Denver Riggleman), 2023

Subsidy Recipients 101 to 120 of 146

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in 5th District of Virginia (Rep. Denver Riggleman) totaled $168,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
101Louise P AdamsPamplin, VA 23958$149
102Christopher W EasleyHalifax, VA 24558$132
103Denise S HudsonSouth Boston, VA 24592$125
104Ivy L NewcombSaxe, VA 23967$124
105Aubrey W HeathScottsburg, VA 24589$124
106Patrick AndrewsPhenix, VA 23959$124
107John Eddie Wagstaff JrNathalie, VA 24577$116
108Vanessa C BowenClarksville, VA 23927$116
109Angela Ezell ClaryLa Crosse, VA 23950$116
110Sharon R WallaceClover, VA 24534$116
111Harry J EasleyHalifax, VA 24558$107
112, $107
113Peggy A CrewsNathalie, VA 24577$99
114Diane CrewsHalifax, VA 24558$99
115Andrew Ryan PopeChatham, VA 24531$99
116Donald D ColemanHalifax, VA 24558$99
117Joseph R WilliamsonClarksville, VA 23927$99
118Clyde J SpencerKenbridge, VA 23944$91
119Debra LewisRed Oak, VA 23964$91
120Matthew Roy JonesNelson, VA 24580$91

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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