Coronavirus Food Assistance Program - Round 1 in Choctaw County, Alabama, 1995-2021

Subsidy Recipients 1 to 20 of 46

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Choctaw County, Alabama totaled $194,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2021
1Johnny GriceLisman, AL 36912$19,568
2Lassiter Farm LLCSilas, AL 36919$13,015
3James Cecil ChadwickSilas, AL 36919$10,151
4Tom P BectonMillry, AL 36558$9,397
5Steve JenkinsGilbertown, AL 36908$9,376
6Greg GoinesToxey, AL 36921$8,913
7Lanier MeadorJachin, AL 36910$7,953
8Steven H GilesGilbertown, AL 36908$7,580
9Roger M RoachChatom, AL 36518$7,538
10Jonathan Luke PhillipsGilbertown, AL 36908$7,491
11William LassiterSilas, AL 36919$7,090
12Robert Fonde LittlepageGilbertown, AL 36908$6,488
13James Clyde GraceLisman, AL 36912$6,260
14Arnold Joseph SingleyGilbertown, AL 36908$6,098
15Leroy LadnerSilas, AL 36919$6,043
16Willie Franklin SykesToxey, AL 36921$4,874
17Sunny South FarmSilas, AL 36919$4,728
18Richard Grice SrLisman, AL 36912$4,518
19Steven K PresleyToxey, AL 36921$4,436
20James T Toomey JrMillry, AL 36558$4,395

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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