Coronavirus Food Assistance Program - Round 1 in Marion County, Alabama, 2021
Subsidy Recipients 1 to 20 of 252
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Marion County, Alabama totaled $292,000 in in 2021.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 2021 |
|---|---|---|---|
| 1 | Matthew B Campbell | Phil Campbell, AL 35581 | $17,735 |
| 2 | Wayne Fincher Farms LLC | Hackleburg, AL 35564 | $10,617 |
| 3 | Delmo Payne | Hamilton, AL 35570 | $9,986 |
| 4 | Louise Warhurst | Phil Campbell, AL 35581 | $7,229 |
| 5 | Tim Cantrell | Hackleburg, AL 35564 | $6,015 |
| 6 | Larry L Fincher | Hackleburg, AL 35564 | $5,886 |
| 7 | Ira Jason Taylor | Hamilton, AL 35570 | $5,196 |
| 8 | Edwin Dale Brasher Jr | Winfield, AL 35594 | $4,392 |
| 9 | Daniel Clement | Phil Campbell, AL 35581 | $4,330 |
| 10 | Tim Frederick | Hodges, AL 35571 | $4,322 |
| 11 | Anthony Mark Raper | Hackleburg, AL 35564 | $4,132 |
| 12 | Chris Raper | Hackleburg, AL 35564 | $4,122 |
| 13 | Larry P Cochran | Phil Campbell, AL 35581 | $4,023 |
| 14 | B Miller Farms LLC | Hamilton, AL 35570 | $3,835 |
| 15 | David E Scott | Decatur, AL 35602 | $3,601 |
| 16 | Brandon Donald Mcduffa | Hodges, AL 35571 | $3,182 |
| 17 | Gary Wayne Addison | Winfield, AL 35594 | $3,090 |
| 18 | William Matthew Brasher | Winfield, AL 35594 | $3,056 |
| 19 | Timothy Lynn Raper | Hackleburg, AL 35564 | $3,045 |
| 20 | Gary Wayne Scott | Hackleburg, AL 35564 | $2,992 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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