Coronavirus Food Assistance Program - Round 1 in Monroe County, Alabama, 2020

Subsidy Recipients 1 to 20 of 227

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Monroe County, Alabama totaled $1,693,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2020
1Byrd FarmsFrisco City, AL 36445$127,954
2Bibb G Mims IIUriah, AL 36480$103,990
3Grant BrothersUriah, AL 36480$79,212
4Timothy D TuckerUriah, AL 36480$65,839
5Philip C HardeeBeatrice, AL 36425$60,567
6Timothy L BaileyUriah, AL 36480$48,810
7Ronald L Wiggins SrRepton, AL 36475$47,808
8Ronald L Wiggins JrFrisco City, AL 36445$41,535
9Wanda CobbPine Apple, AL 36768$38,161
10Marion S MajorsMonroeville, AL 36460$37,366
11V. & B. Byrd FarmUriah, AL 36480$34,856
12House FarmsUriah, AL 36480$32,599
13Scott E SaucerFrisco City, AL 36445$31,488
14Jimmy D DawsonExcel, AL 36439$30,397
15Waymond NettlesBeatrice, AL 36425$28,458
16Wayne StrengthFrisco City, AL 36445$27,412
17Bedsole Farms LLCMobile, AL 36608$27,240
18James C Moore JrFrisco City, AL 36445$26,716
19T Lloyd ChunnUriah, AL 36480$25,169
20Mark LancasterFrisco City, AL 36445$25,165

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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